Starbucks New Zealand Right Now: A Long Black, Trim Milk and a Homepage Ahead of Its Menu

The Long Black as Starbucks New Zealand’s menu shows it. Image: Starbucks New Zealand

Australia and New Zealand get lumped together on a lot of chain menus, and this site’s McDonald’s New Zealand page covers a board that is mostly the Australian one under local names. Starbucks doesn’t work that way. The two countries’ sites share a cup-size chart, and after that they diverge: by our count only 26 of New Zealand’s 73 product names also appear on Starbucks Australia’s menu, and each board has a few drinks the other lacks. This page is organised around those differences. For the same chain at its most seasonal, see Starbucks Japan.

Checked against Starbucks New Zealand’s own menu; images © Starbucks New Zealand.

Checked September 21, 2026. Starbucks New Zealand shows no prices on its website. We found no dollar figure on the homepage, the menu or any of the 73 product pages, so the price is whatever the board in your store or the Starbucks New Zealand app says. It publishes no nutrition either. Every product page ends with a line telling you to contact the company for detailed nutrition information, so there are no kilojoule or calorie figures on this page. There is no food on the web menu: the address /menu/food redirects to the drinks menu, and the footer’s two menu links are Beverages and Whole Bean Coffee. What a product page does give you is a photo, a short description, the available sizes in millilitres and, on most espresso drinks, the alternative milks. The web menu also runs behind the homepage. On the date above the homepage was promoting four drinks that the menu doesn’t list, which is covered below, so read the menu as the standing range. Nothing on it carries a launch or end date, or a limited-time label, and this page doesn’t add any.

New Zealand’s board against Australia’s

Both columns come from the chains’ own sites: New Zealand’s checked on September 21, 2026 and Australia’s on September 20, 2026.

	New Zealand (starbucks.co.nz)	Australia (starbucks.com.au)
Products listed	73: 66 drinks and 7 whole beans	208: 134 drinks, 62 food items, 12 coffees for home
Food on the web menu	None	62 items, from a brekky roll to banana bread
Energy figures	None published	Kilojoules for drinks and food
Prices	None	None on the menu; four homepage deals from A$3.50 (~$2.49) to A$10 (~$7.12)
Long Black	Yes, first in Hot Coffees	Not listed
Magic	Not listed	Yes, in one 8 fl oz size
Flat white	Hot and iced	Hot only
Aerocano	One	Three: plain, Yuzu, Honey Ruby Grapefruit
Protein	Three Featured drinks with protein cold foam	A 16-product Protein category
Pumpkin spice	On a homepage banner, with no menu page	Ten drinks listed
Pistachio	Not listed	Nine drinks and three food items
Roasted macadamia	On a homepage banner, with no menu page	Not listed
Iced shaken espresso	One, brown sugar with oat milk	Six flavours
Frappuccinos	14	28
Hot chocolates	Four, two of them under the Signature name	Three, one of them pistachio
Whole beans	7	10, plus 2 VIA Ready Brew coffees

Australia’s web menu is the fuller one by a distance. A few things run the other way: a Long Black, an Iced Flat White, the Signature hot chocolates, a Dark Caramel Nitro Cold Brew, an Oatmilk Cocoa Macchiato and the roasted macadamia promotion. None of those names is in our Australian harvest.

The Long Black, the flat white and trim milk

A long black is how New Zealand and Australian cafes serve black coffee, and Starbucks New Zealand gives it a product page of its own and puts it first in the Hot Coffees row, ahead of the Latte. The site’s description has the espresso shots poured over hot water. The Americano is a separate product on the same list, and its description runs the other way, with the shots topped with hot water. Both come Short to Venti. Whether the barista on your shift observes the difference is another matter, but the menu does.

The flat white is first in the Barista Favourites row. New Zealand’s page describes ristretto shots with steamed whole milk and says nothing about where the drink was invented. Starbucks Australia’s page calls the flat white uniquely Australian, a claim New Zealanders have long disputed, and the New Zealand site stays out of it. New Zealand also lists an Iced Flat White under Cold Coffees, which the Australian menu doesn’t have. Going the other way, Australia sells a Magic (three Blonde ristretto shots under steamed milk in one 8 fl oz cup) and New Zealand’s menu doesn’t list one.

Two smaller tells. The drink Australia’s site calls a Caffè Latte is a plain Latte here. And the milk line on most espresso pages reads trim milk, almond milk, soy milk, coconut milk, oat milk. Trim is the New Zealand name for skim milk.

The Hot Coffees list has nine products and two gaps. There’s no Espresso shot and no brewed or filter coffee as a product on the New Zealand web menu, where Australia’s menu has an Espresso sold as a Solo or Doppio and a Brewed Coffee.

	Item	Sizes	What it is
	Long Black	Short to Venti	Espresso shots poured over hot water. First in the Hot Coffees row.
	Flat White	Short to Venti	Ristretto shots with steamed whole milk. First in Barista Favourites.
	Iced Flat White	Tall to Venti	Espresso shots with whole milk over ice. Not on Australia’s menu.
	Americano	Short to Venti	Espresso shots topped with hot water. The page suggests an extra shot.
	Latte	Short to Venti	Espresso, steamed milk and a light layer of foam.
	Cappuccino	Short to Venti	Espresso under a thick layer of milk foam.

Featured: one Aerocano and three protein cold foams

The Featured Beverages page holds four drinks. The Aerocano leads it. The site describes an Americano put through an air-whipping technique, for a smoother texture and a foam that lasts. It comes in Tall, Grande and Venti, and New Zealand’s page has a photo of the drink itself, amber coffee over ice under a thick pale foam. Australia’s menu had three Aerocanos on September 20, 2026 (plain, Yuzu, and Honey Ruby Grapefruit) and illustrated all three with its Nitro Cold Brew photo.

The other three are iced drinks finished with protein cold foam: an Iced Americano with chocolate foam, an Iced Pure Matcha with vanilla foam and an Iced Latte with caramel foam. That’s the whole protein range on the New Zealand web menu, one foam flavour per drink. Australia’s site gives protein a 16-product category of its own, with a page for each of eleven protein cold foams, Unflavoured included, and grams of protein printed on every one. New Zealand’s pages give no protein figure, so if the number is why you’re ordering, ask in store.

	Item	Sizes	What it is
	Aerocano	Tall to Venti	An air-whipped Americano under a long-lasting foam. First Featured card.
	Iced Americano with Chocolate Protein Cold Foam	Tall to Venti	Espresso and water over ice under chocolate protein foam.
	Iced Pure Matcha with Vanilla Protein Cold Foam	Tall to Venti	Matcha and milk over ice under vanilla protein foam.
	Iced Latte with Caramel Protein Cold Foam	Tall to Venti	Espresso and milk over ice under caramel protein foam.

Pumpkin spice and roasted macadamia: on the homepage, not on the menu

On September 21, 2026 the second banner on starbucks.co.nz showed a Pumpkin Spice Frappuccino and a Pumpkin Spice Latte, with a tagline about a classic returning. The third showed a Roasted Macadamia Iced Shaken Espresso and a Roasted Macadamia Frappuccino, tagged as roasted, nutty and layered. Both banners have an Order now button that links to the ordering app.

None of the four drinks is on the web menu. They aren’t in Featured Beverages or any other category, the addresses you’d guess for them return a 404 page, and the site’s sitemap doesn’t list them. So the New Zealand site can tell you the drinks exist and show you what they look like, and that’s all. There’s no description or size list for any of them. The banners carry no start or end date and no limited-time wording. Because there’s no product photo or page for any of them, they have no cards on this page.

For comparison, Starbucks Australia’s menu lists ten pumpkin drinks, each with a kilojoule figure. It has no macadamia drink. The word turns up in our Australian harvest only in allergen lists. Between these two sites, roasted macadamia shows up only on New Zealand’s.

The other two banners are merchandise, a Peanuts collaboration with a Great Pumpkin theme and a range of mugs, tumblers and cups, both linking to the online store.

The reverse problem exists too. The site still serves pages for drinks that no menu list links to. We opened two that the sitemap lists, a Smoked Butterscotch Latte and a Pistachio Lava Macchiato. Both load as normal product pages with a Featured Beverages breadcrumb, and neither is in the Featured Beverages row. If a search engine lands you on a Starbucks New Zealand drink page, check the menu list before you count on it.

Two green lattes, and which is which

New Zealand’s tea lists carry two green lattes, hot and iced. The Pure Matcha Latte is the one with detail behind it: the site says Pure Matcha is made from stone-ground young green tea leaves, mixed with milk and sweetened with classic syrup, and that you can adjust the sweetness. The Green Tea Latte is described only as smooth, creamy green tea that’s sweetened just right, with steamed milk. If you want to control the sugar, the first one is the one the site says you can change. Pure Matcha is also the only one of the two listed in a Short. Australia’s menu has a Green Tea Latte too, and an Iced Matcha Green Tea Latte, but nothing called Pure Matcha.

	Item	Sizes	What it is
	Pure Matcha Latte	Short to Venti	Stone-ground matcha, milk and classic syrup. Sweetness adjustable per the site.
	Iced Pure Matcha Latte	Tall to Venti	The same over ice. First in the Iced Teas row.
	Green Tea Latte	Tall to Venti	Sweetened green tea with steamed milk.
	Iced Green Tea Latte	Tall to Venti	Sweetened green tea with milk over ice.
	Green Tea Cream Frappuccino	Tall to Venti	Sweetened matcha blended with milk and ice under whipped cream.

Four hot chocolates, two of them Signature

Other Hot Beverages is all chocolate: Signature Hot Chocolate, Caramel Signature Hot Chocolate, White Hot Chocolate and Classic Hot Chocolate. The Signature is steamed milk and mocha sauce under whipped cream and a chocolate drizzle. The Classic is steamed milk with vanilla and mocha flavoured syrups. The size lists don’t line up: the Caramel Signature and the Classic come in a Short, and the plain Signature and the White start at Tall.

The cold side mirrors it with an Iced Classic Chocolate, an Iced White Chocolate and an Iced Signature Chocolate, and that last page’s whole description is a European style chocolate pre-mix with cold milk and ice. The Signature name isn’t on Australia’s menu, which lists a Classic Hot Chocolate, a White Hot Chocolate and a pistachio one.

	Item	Sizes	What it is
	Signature Hot Chocolate	Tall to Venti	Steamed milk and mocha sauce, whipped cream, chocolate drizzle.
	Caramel Signature Hot Chocolate	Short to Venti	The same with caramel syrup.
	Classic Hot Chocolate	Short to Venti	Steamed milk with vanilla and mocha flavoured syrups. See the allergen note below.
	Iced Signature Chocolate	Tall to Venti	European style chocolate pre-mix with cold milk and ice.

Cold brew, and Nitro in two sizes

Cold Coffees has 13 products. Seven are iced versions of the espresso list, and the rest are cold brew. Plain Cold Brew is steeped for 20 hours per the site, and there’s a Vanilla Sweet Cream version and a Salted Caramel one under cold foam. The menu has four Nitro drinks, all listed in Tall and Grande only, with no Venti. Three are on the Cold Coffees page. The fourth, the Salted Caramel Nitro Cold Brew with Cold Foam, is filed under Barista Favourites and doesn’t show there at all.

The Dark Caramel Nitro Cold Brew with Cold Foam has the oddest line of copy on the menu. Its page stops to explain that the dark in the name refers to the colour and not to the caramel sauce. The name isn’t in our Australian harvest, where the Cold Brew category runs to 15 products, the three Aerocanos among them.

Shaken espresso is one drink here, the Iced Shaken Espresso with Brown Sugar and Oat Milk, made on Blonde espresso with cinnamon. Australia lists six shaken espresso flavours.

	Item	Sizes	What it is
	Cold Brew	Tall to Venti	Steeped in cool water for 20 hours per the site.
	Vanilla Sweet Cream Cold Brew	Tall to Venti	Cold brew with vanilla and a float of vanilla sweet cream.
	Salted Caramel Cold Brew with Cold Foam	Tall to Venti	Caramel-sweetened cold brew under a salted cold foam.
	Nitro Cold Brew	Tall and Grande	Cold brew infused with nitrogen.
	Dark Caramel Nitro Cold Brew with Cold Foam	Tall and Grande	Nitro under a caramel cold foam. Dark means the colour, per the page.
	Iced Shaken Espresso with Brown Sugar and Oat Milk	Tall to Venti	Blonde espresso, brown sugar and cinnamon, shaken, topped with oat milk.

The rest of the espresso list

Past the flat white and the Long Black, Hot Coffees is the list you’d expect: Caramel Macchiato, White Chocolate Mocha, Cafe Mocha. The one we couldn’t match to anything in our Australian harvest is the Oatmilk Cocoa Macchiato, espresso with oat milk and a mocha drizzle. The iced side repeats most of the list over ice: Iced Latte, Iced Mocha, Iced Americano, Iced Cappuccino, Iced White Chocolate Mocha and Iced Caramel Macchiato.

	Item	Sizes	What it is
	Caramel Macchiato	Short to Venti	Steamed milk and vanilla syrup, marked with espresso, caramel drizzle.
	White Chocolate Mocha	Short to Venti	Espresso, white chocolate sauce, steamed milk, whipped cream.
	Oatmilk Cocoa Macchiato	Tall to Venti	Espresso, oat milk and a mocha drizzle.

Fourteen Frappuccinos, some under different names

New Zealand splits Frappuccino into Coffee Blended with eight drinks and Crème Blended with six. Australia’s menu lists 28 across its two Frappuccino categories, so the New Zealand range is half the size. As far as the descriptions let us match them, several shared drinks go by other names. What New Zealand calls a Caramel Frappuccino, Australia lists as a Caramel Coffee Frappuccino. Mocha Java Chip here looks like Java Chip there, and Green Tea Cream like Matcha Green Tea. Cookies and Cream sits under Coffee Blended in New Zealand, with Frappuccino Roast coffee named in the description, and under Blended Cream in Australia.

Two caramel builds are on this board and not in our Australian harvest: the Ultra Caramel, layered with a whipped cream the site says is infused with cold brew, and the Espresso Caramel, which adds a shot of espresso. The Caramel and Mocha pages both suggest ordering affogato-style, with a hot espresso shot poured over the top.

	Item	Sizes	What it is
	Caramel Frappuccino	Tall to Venti	Caramel syrup, coffee, milk and ice, whipped cream and caramel sauce.
	Ultra Caramel Frappuccino	Tall to Venti	Dark caramel coffee Frappuccino layered with cold brew whipped cream.
	Espresso Caramel Frappuccino	Tall to Venti	Coffee and caramel with a shot of espresso, caramel drizzle.
	Mocha Java Chip Frappuccino	Tall to Venti	Mocha sauce and Frappuccino chips with coffee, milk and ice.
	Cookies and Cream Frappuccino	Tall to Venti	Coffee, mocha sauce and chips over cookie crumble and whipped cream.
	Double Chocolate Chip Frappuccino	Tall to Venti	Mocha flavoured sauce, chocolate chips, milk and ice. First in Crème Blended.
	Strawberries and Crème Frappuccino	Tall to Venti	Ice, milk and strawberry puree under vanilla whipped cream.

Refreshers, iced teas and the tea list

The fruit drinks are four inside Other Cold Beverages: a Frozen Dragon Drink and a Frozen Strawberry Acai, both with Refreshers in the name, the Pink Drink and a Strawberry Acai Lemonade. The web menu has the frozen Dragon Drink and no un-blended one. Australia’s Refreshers category has ten products, a regular Dragon Drink and a Mango Dragonfruit Refresher among them.

Iced Teas holds the two iced green lattes, an Iced Chai Tea Latte and two shaken lemonade teas, Lemon Passion (hibiscus) and Lemon Green Tea. Hot Teas has eight entries. Five are brewed teas in Tall, Grande and Venti: English Breakfast, Earl Grey, Green Tea, Mint Citrus and Mint Blend. The Green Tea’s page says it’s grown at 3,500 feet in the mountains of China.

	Item	Sizes	What it is
	Frozen Dragon Drink Refreshers Beverage	Tall to Venti	Mango and dragonfruit blended with fruit pieces and coconut milk.
	Frozen Strawberry Acai Refreshers Beverage	Tall to Venti	Strawberry and acai blended with strawberry pieces and lemonade.
	Pink Drink	Tall to Venti	Strawberry acai base with coconut milk, shaken with ice.
	Strawberry Acai Lemonade	Tall to Venti	The same base with lemonade.
	Iced Shaken Lemon Passion Tea	Tall to Venti	Hibiscus passion tea and lemonade, shaken with ice.
	English Breakfast	Tall to Venti	Black tea, one of five brewed teas.
	Chai Tea Latte	Tall to Venti	Spiced black tea with steamed milk and foam.

Whole beans for home

Coffee at home lists seven whole beans: Veranda under Blonde Roast, Pike Place Roast and Siren’s Blend under Medium, and Espresso Roast, French Roast and Sumatra under Dark. The seventh, Sulawesi Toraja, has a Featured row to itself. Its page gives tasting notes of black sesame and toasted marshmallow and calls the processing semi-washed. The site illustrates it with label artwork instead of a photo of the bag, so it has no card here. Each bean page carries a Coffee Profile with acidity and body as stars out of five. No bag size or price is shown. Veranda, Pike Place Roast and Sumatra are the three beans that are also on Australia’s list of ten.

	Item	Roast	What it is
	Espresso Roast	Dark	The blend behind the espresso drinks. Body 5 of 5 stars, acidity 2.
	Sumatra	Dark	Semi-washed, Asia-Pacific. Body 5 of 5 stars, acidity 2.

Sizes, and what the site gets wrong

The size chart is the one thing the two countries’ sites agree on to the millilitre: Short at 237 ml, Tall at 354 ml, Grande at 473 ml and Venti at 591 ml. On New Zealand’s menu only 11 hot drinks list a Short. Every iced and blended drink starts at Tall, the brewed teas start at Tall, and the four Nitro drinks stop at Grande. A note on each product page says the information is based on standard recipes and doesn’t reflect customisation.

Don’t lean on the Allergens field. Only three product pages have one. On the White Chocolate Mocha and the Classic Hot Chocolate it reads None, and both of those descriptions name steamed milk. On the Cappuccino it just repeats the word Allergens. The Cappuccino is also the only page with an Ingredients block, which says Milk. If allergens matter to you, ask in store.

The copy is loose in smaller ways too. Fourteen descriptions spell it flavor and thirteen spell it flavour, which reads like American text sitting next to locally written text. The Iced Latte is “seved” over ice, and the Espresso Roast’s profile has two fields shifted along, so its Region reads caramel, spices, chocolate, nuts. None of that changes what’s in the cup. It does tell you how much weight to put on the web menu as a live record of what stores are selling this week.

FAQ

Does Starbucks New Zealand publish prices online?

No. When we checked on September 21, 2026 there was no dollar figure on the homepage, the menu or any of the 73 product pages on starbucks.co.nz. Prices are on the board in-store or in the Starbucks New Zealand app.

Does Starbucks New Zealand sell a long black?

Yes. Long Black is the first drink in the Hot Coffees row, listed in all four sizes from Short to Venti, and described as espresso shots poured over hot water. An Americano is listed separately on the same page. Starbucks Australia’s menu had no Long Black when we checked it on September 20, 2026.

Is the Pumpkin Spice Latte on the Starbucks New Zealand menu right now?

It’s on the homepage and not on the menu. On September 21, 2026 a homepage banner showed a Pumpkin Spice Latte and a Pumpkin Spice Frappuccino with an Order now button to the app, but neither drink has a product page, a description or a size list on the web menu, and the site shows no dates for them. Ask in store or check the app.

Does Starbucks New Zealand have a flat white?

Yes, hot and iced. The Flat White is first in the Barista Favourites row in all four sizes, described as ristretto shots with steamed whole milk, and an Iced Flat White is on the Cold Coffees list in Tall, Grande and Venti.

What is trim milk at Starbucks New Zealand?

Trim milk is the New Zealand name for skim milk. It’s the first option in the milk line on most of the site’s espresso pages, ahead of almond, soy, coconut and oat.

What sizes does Starbucks New Zealand sell?

Short (237 ml), Tall (354 ml), Grande (473 ml) and Venti (591 ml), according to the product pages. Only 11 hot drinks list a Short, iced and blended drinks start at Tall, and the four Nitro Cold Brew drinks come in Tall and Grande only.

Does Starbucks New Zealand list kilojoules or calories?

No. No product page shows an energy figure, and each one says to contact the company for detailed nutrition information. Starbucks Australia’s site does publish kilojoules, but the two menus differ enough that we haven’t borrowed its numbers for New Zealand drinks.

Is the Starbucks New Zealand menu the same as Australia’s?

No. New Zealand’s web menu listed 73 products and no food on September 21, 2026, against 208 on Australia’s a day earlier. New Zealand has a Long Black, an Iced Flat White, the Signature hot chocolates and a Dark Caramel Nitro Cold Brew, none of which is in our Australian harvest. Australia has a Magic, a pistachio range, ten pumpkin drinks, a Protein category and a full food menu with kilojoules.

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Prices, schedules and closures change. If you spot something stale, email us and we’ll check it.