Hoji Tea Tiramisu

호지TEA라미수 · ₩10,000 (~$7.21) on the April 2025 opening menu

A Reserve Dosan cake. The product page says it's made to a recipe from Josun Deli, drawing on 110 years of Josun Hotel know-how, and planned together with Starbucks: hojicha flavour with mascarpone cream. The opening notice adds that the cream contains a small amount of alcohol. The page sits in a category the site hides from its menu lists, but it's still live, with 344 kcal per 110 g.

Image © Starbucks Reserve, shown to identify the product. Price checked 2026-09-21; prices are the ones each market's own official Starbucks source publishes, in local currency: the US Roasteries' fall 2026 menu data (where Chicago and New York differ, both are given), the Milan Roastery's September 2026 menu PDFs, Starbucks Japan's tax-included dine-in prices and Starbucks Taiwan's Dream Plaza product pages. Starbucks Korea's product pages carry no prices, so Korean figures are read from dated official notices that print them in thousand-won shorthand, and they may have changed since. Indonesia, Hong Kong, the Philippines and China publish no Reserve menu prices, so none are shown. Calorie figures are the ones the same official site publishes, for the size stated.