Teavana Cream Soda Matcha

ティバーナ クリーム ソーダ 抹茶 · ¥1,300 (~$8.27) · 239 kcal

A cream soda from the Teavana bar on the second floor, made with Uji matcha ground on a stone mill inside the store and Starbucks' own ice cream. The English name comes from Starbucks Japan's floor page and the 239 kcal from its nutrition table. One caveat printed on the product page: when the matcha milled in store runs short, a substitute stone-ground matcha may be used.

Image © Starbucks Reserve, shown to identify the product. Price checked 2026-09-21; prices are the ones each market's own official Starbucks source publishes, in local currency: the US Roasteries' fall 2026 menu data (where Chicago and New York differ, both are given), the Milan Roastery's September 2026 menu PDFs, Starbucks Japan's tax-included dine-in prices and Starbucks Taiwan's Dream Plaza product pages. Starbucks Korea's product pages carry no prices, so Korean figures are read from dated official notices that print them in thousand-won shorthand, and they may have changed since. Indonesia, Hong Kong, the Philippines and China publish no Reserve menu prices, so none are shown. Calorie figures are the ones the same official site publishes, for the size stated.