Red Bean Custard Egg Tart

紅豆奶皇蛋撻 · NT$57 (~$1.79) · 203 kcal

The Mid-Autumn tart. The site's copy says KFC is taking on the mooncake market again this year by putting the soul of a 蛋黃酥 (salted-yolk pastry) into an egg tart: whole red bean pieces, a custard (奶皇) filling and sesame on top of the freshly baked shell. NT$57 a tart, 203 kcal by the site's table, and the allergen line lists sesame, egg and butter. Mid-Autumn fell on September 25 this year and the tart was still on the menu on October 4.

Image © KFC Taiwan, shown to identify the product. Price checked 2026-10-04; prices are the New Taiwan dollar figures on the menu cards of kfcclub.com.tw, KFC Taiwan's own online-ordering site, read on October 4, 2026 with no store selected (the site writes a bare $); they are the dine-in and takeout prices, and the same site's delivery menu prices about half the items NT$1 to NT$45 higher (chicken, burgers, buckets, single tarts) and omits breakfast, the NT$69 value menu and the small drink sizes; set-meal cards are priced with the drink and sides shown in each product photo; calorie figures are the site's own and describe the single item or portion priced.