Multigrain Toast with Olive Oil, Salt and Tomato — Starbucks Spain

Multigrain Toast with Olive Oil, Salt and Tomato

Toast the way a Spanish bar serves it at breakfast: a long slice of bread with olive oil, salt and grated tomato. The site says the loaf is a multigrain hogaza made with organic sourdough (masa madre Bio), baked in a stone oven after a long fermentation. Starbucks Spain lists eight tostadas on two breads, white and multigrain, and all eight share this one photo.

Image © Starbucks Spain, shown to identify the product. Price checked 2026-09-21; Starbucks Spain's public web menu shows no prices, so check the board in-store or the Starbucks Spain app. Calorie figures are quoted only for the few food items where the site's per-portion panel agrees with Starbucks Spain's own Fall 2026 nutrition PDF. The site publishes no usable calorie figures for drinks. Sizes and customiser settings quoted in these notes come from the product data starbucks.es serves for ordering, which the public product page doesn't display.

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